Falsa Sherbet

Falsa Sherbet
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Ingredients:

1/2 litre Water

250 Gram Falsa

2 Lemons

2 Tbsp Sugar

6-7 Ice cubes

8-10 Mint leaves

A pinch of rock salt

Method:

Blend some washed falsa along with sugar, lemon juice & mint leaves in a blender.

Strain it. Add ice cubes, mint leaves & sliced lemon in a glass.

Pour falsa into it. Serve cold.