Peanut Butter Kulfi

Peanut Butter Kulfi
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Ingredients:

2 tbsp sugar

1 litre milk

Salt

2 tbsp peanut butter

Method:

Boil milk, add sugar and reduce it.

Add peanut butter anda pinch of salt to reduced milk and whisk it.

Pour it in kulfi moulds and deep freeze for 5 hours. Serve