Recipe: Green herbs stuffed spicy spanakopita

Recipe: Green herbs stuffed spicy spanakopita
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Ingredients:

  • 100 gms boiled chopped spinach
  • 50 gms fine chopped green onion
  • 10 gms fine chopped green garlic
  • 5 gms green chili paste
  • 50 gms fine chopped green bellpepper
  • 5 gms chopped parsley
  • 100 gms feta cheese
  • 50 gms chopped coriander leaves
  • 100 ml olive oil
  • 50 gms butter
  • 10 phyllo sheets

Procedure:

  • Heat one table spoon of oil in a pan, sauté the onion, garlic and bell pepper, fry for 2 minutes and add the spinach.
  • Mix well, add the parsley, coriander leaves. Turn of the heat. Let the mixture cool.
  • Mix butter and feta cheese in it. Fill the mixture in the phyllo sheets in a triangle shape.
  • Preheat the oven to 350 F and keep the triangles in the centre of the oven. Bake for 20 to 25 minutes & serve.