Recipe: Macaroni & Cheese

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Ingredients:

  • 3/4 Cup Cheddar Cheese, shredded
  • 1/4 Cup Water
  • 1/2 teaspoon salt
  • 1/3 Cup Macaroni
  • 2 Tbsp Milk
  • 1/4 cup butter

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Procedure:

  • Take macaroni in a bowl and add water to it.
  • Microwave the bowl for about two minutes.
  • Add milk and shredded cheese to the macaroni, stir a little.
  • Microwave the bowl for another minute.
  • Your delicious Mac & Cheese is ready eat hot.