News Recipes

Watermelon Ice

Watermelon Ice

Ingredients

Pomegranate syrup to taste

200 gm watermelon

Sugar

1 tsp dried mint leaves

Crushed black rock salt to taste

Method:

Peel and deseed the watermelon.

Add rock salt, kewra and mint and blend completely. Freeze until half frozen.

Pour into glasses and top with some pomegranate syrup.