Milk Water Melon Ice cream

Ingredients:

Milk – one cup
Condensed milk – ½ cup
Milk powder – ¼ cup
Sugar – 2 tea spoon
Watermelon pulp = 1 cup

Method:

Take a thick bottom pan and add the condensed milk and milk powder and boil well.

Add sugar, cardamom powder and boil it for ten minutes in a low flame. After boiling for ten minutes remove it from stove.
Add Watermelon pulp into it and beat in a mixer. Keep the mixture in the refrigerator and set it.

On getting set you can serve.

 

courtesy :adukkala.com