Butter Cookies

Butter Cookies
Click for full image

Ingredients:

8 oz cream cheese softened

120 g (1/2 cup) butter

1 egg

1/2 cup powdered sugar

1 tsp vanilla essence

1 1/2 cups (180 gm) flour

Oven temp: 350 F-180 C

Method:

Cream the egg, butter, sugar and vanilla together.

Mix in the flour to make a smooth dough.

Fill the cookie gun and form the cookies on an un-greased baking tray.

Bake in a pre-heated oven for 15-20 minutes.