Mango Dessert

Mango Dessert


4 ripe mangoes

A glass of milk

2 Tbsp sugar

1 tsp cinnamon powder

A few mint leaves

1 cup cream


Peel, dice mangoes into small pieces. Boil milk and add cream, cinnamon powder, sugar, mango pieces and a few mint leaves.

Mash the mangoes for some mango flavor in the milk.

Pour the mango dessert into glasses, garnish with mint leaves. Refrigerate and serve chilled.

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