Hyderabad: Hyatt Place Hyderabad is hosting Nizami Food Festival, ‘Masnad-pe-Dawat’. The festival will continue till March 31.
During the festival, the Nizami feast will be served. The cuisine for the food festival has been curated by chefs Gaurav and Dilnaz Baig with an aim to revive the authenticity of Hyderabadi cuisine.
Andrew Fleming, British Deputy High Commissioner, Hyderabad and Shri Jayesh Ranjan, IAS, Principal Secretary – l & C & IT, Govt. of Telangana too attended the festival.
The lavish feast includes biryanis, delicious Haleem, luscious kebabs, and Qubani-ka-meetha.
As per the official website of Hyatt Place Hyderabad which is located at Banjara Hills, booking is required for the festival (click here for booking).